Ingredients
1/3 cup Jack Daniel’s® Tennessee Whiskey
2 tbsps bacon drippings or oil
1 small onion, chopped
2 tbsps brown sugar
28 oz baked beans
1 tbsp spicy brown mustard
2 tbsps Worcestershire sauce
1 tsp liquid smoke (optional)
Directions
- Heat drippings (or oil) in a large saucepan. Stir in onion and brown sugar. Cook over medium heat, stirring frequently, until onion is soft and golden brown, about 5 minutes.
- Stir in Jack Daniel’s Tennessee Whiskey, baked beans, brown mustard, Worcestershire sauce, and liquid smoke. Simmer 20-30 minutes.
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