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Jack in the Beans


1/3 cup Jack Daniel’s® Tennessee Whiskey
2 tbsp. bacon drippings or oil
1 small onion, chopped
2 tbsp. brown sugar
28 oz. baked beans
1 tbsp. spicy brown mustard
2 tbsp. Worcestershire sauce
1 tsp. liquid smoke (optional)


  1. Heat drippings (or oil) in a large saucepan. Stir in onion and brown sugar. Cook over medium heat, stirring frequently, until onion is soft and golden brown, about 5 minutes.
  2. Stir in Jack Daniel’s Tennessee Whiskey, baked beans, brown mustard, Worcestershire sauce, and liquid smoke. Simmer 20-30 minutes.

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Cheers to being responsible.

A great host takes care of every little detail, especially when it comes to helping guests celebrate responsibly. For every occasion you plan, be sure to serve food, provide nonalcoholic options, and offer a safe ride home.

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