Rum Mule
Ingredients
- 50 ml.
-
100
ml.
ginger beer
-
10
ml.
lime juice
Mint leaf
Lime
Directions
- Serve all ingredients in the highball glass.
- Stir with a bar spoon.
- Top off with ice.
- Garnish with mint leaf and lime.
Nothing complements a delicious cocktail quite like amazing food.
Explore our recipes